Chinese Food

Pickled ginger

As the saying goes, eat carrots in winter and ginger in summer, without the doctor's prescription.

Pickled ginger with brown sugar

Pickled ginger is delicious. Brown sugar is the key. It has a unique flavor.

Puff

Pickled bean

Playing

Pickled bamboo shoots

Puff

This time it's a little puff. From time to time, someone will ask me. Xiaozhong. Can you make cookies? Can you make cakes? Can you make bread? How to put it? Of course it will. As food, how can we live without Western decoration? It's just that.... ...

Pickled chicken claw

It's taught by Sichuan husband. Hee hee.